Monthly Archives: July 2013

News from Dinner in a Pinch

Some yummy news from Dinner in a Pinch. Their latest Menu Crasher is perfect for the summer – Pork Chops oven-grilled with Barnegat Bay Butchers Rub from Savory Spice Shop. For $11 you get a serving of the pork chops … Continue reading

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Vita Organics at &grain this Saturday

If you haven’t checked out &grain yet, what are you waiting for? The owner, John Ropelski, is baking up some of the best bread in the area (check out my previous post for more information). They also partner with other … Continue reading

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Loaded Burgers-N-BBQ

Tucked away on a corner in Garwood, the new restaurant Loaded Burgers-N-BBQ has already made a name for itself by serving up some of the best burgers and barbecue around. Though it’s only been open since February, the small space often fills … Continue reading

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Cooking Camp at Dinner in a Pinch

Let’s face it.  By the time August rolls around the kids are bouncing off the walls and you’re looking for anything to keep them occupied.  So why not enroll them in Cooking Camp at Dinner in a Pinch where they … Continue reading

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Canning Classes at A Toute Heure

When I spoke to A Toute Heure chef Kara Decker a few months ago, she mentioned how important canning and preserving is at a restaurant where their missions is to serve local and seasonal cuisine. Without canning and preserving summer … Continue reading

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LICKT Gelato at Southside Roast tonight

From 6:30 to 8:30 tonight Southside Roast will be offering tastes from local food purveyor LICKT Gelato. The gelato flavors they’ll be offering include Salted Caramel, Lemon Ricotta, Chocolate Peanut Butter, Fresh Mint Oreo, Banana Graham, and Cereal Milk. I’m … Continue reading

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July menu debuts at A Toute Heure

Summer is sizzling over at A Toute Heure where they recently debuted their July menu. My in-laws were nice enough to babysit last weekend so Dennis and I could try out the menu. We started with the housemade mozzarella, which … Continue reading

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